3/25/2010

Review of Bonito Del Norte Tuna - White Tuna in Olive Oil

This is a high quality albacore that comes in a single large chunk.The texture is very firm and it has good flavor for albacore.Clearly far better than chicken of the sea, but I didn't think it was so amazing that it was clearly worth the premium price.To me, Albacore is more bland and has a drier texture than yellowfin.While this is fine for making tuna salads, I expected to be able to enjoy a tuna this expensive straight out of the jar.

For a truly amazing jar tuna, try tonnino yellowfin ventresca.It's from the belly (mmm, fatty), has a luscious melt-in-your mouth texture, and a fresh tuna flavor.I opened a jar for a taste, and 10 minutes later had an empty jar.Oops!

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Product Description:
Bonito Del Norte Tuna from Ortiz is the true premium quality white tuna. Imported from Spain, this delicious tuna is caught off the Bay of Biscay using environmentally friendly traditional methods. As soon as it is caught, the fish is cooked and packed in olive oil to preserve its delectable flavor. Try Bonito Del Norte tuna and you'll never go back to the regular supermarket tuna again. Net Weight: 6 oz.

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