I have been in Turkey quite a few times for my summer vacations and fell in love with great food mostly cooked with great olive oil. If you asked what I find the best, it would be excellent food and especially my favorite green beans cooked with olive oil by my girl friend.I found the same fruity tasting wonderful Olive Oil she cooks with!In my opinion, this is what gourmet olive oil is supposed to taste like...Click Here to see more reviews about: Ambrosiags CanEmre Gold medal winning Turkish Olive Oil - early harvest, single estate, guaranteed extra virgin, 500 ml glass bottle-direct from North Aegea
Product Description:
Can Emre olive oil is a gemstone from the Gomec region of Edremit-Ayvalik Bay of North Aegea. The Himam family produces its exquisite oil in limited quantities from the best olives of their field for 4 generations.This cold pressed extra virgin olive oil is meticulously classified based upon the oil s innate properties and to maintain the integrity,the oils with the different properties are never mixed. The Olive Oil batches that have the best attributes and palette appeal are chosen for the American olive oil enthusiasts kitchen.
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