Review of Olio Santo Extra Vigrin Olive Oil 17 Ounces

I got turned on to this product watching the Barefoot Contesa with Ina Garten on the Food Network.Despite it's high price, this olive oil is flavorful and of the best quality I've seen in olive oil products.I highly recommend this product by Olio Santo's out of California.

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Product Description:
Olio Santo is one of the finest oil of the harvest, cold-pressed and blended in small batches to insure consistent quality, flavor, and freshness.

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Review of Planeta - Italian Extra Virgin Olive Oil

This olive oil is by far the best I've ever tasted.It's a bit cstly like most really good olive oils are but this is so worth the money!You will not be disappointed.The flavor is amazing, I do not use it to cook with, it's too good for the, it's great on bread or in salad.I promise if you like olive oil you will LOVE this one.

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Product Description:
Planeta extra virgin olive oil comes from two different family-owned olive groves. The first is the centuries-old grove named Ulmo, which surrounds the family's winery in Sambuca di Sicilia. The other is a younger grove called Capparrina and is situated on fertile land by the sea near Menfi, in the province of Agrigento. Both groves grow three varieties of olive: Cerasuola, Biancolilla and Nocellara de Belice. The latter represents approximately 60% of total production and is typical of the area. It is recognized for its large-sized fruit and produces an oil with a very distinctive flavor. The other two varieties, Cerasuola and Biancolilla, have a much more delicate flavor. The oil has a wonderful green color and a fresh bouquet of herbs, citrus fruit, artichokes and tomatoes. It has a delicate, full rather than spicy flavor. Get this remarkable and scarce, small production olive oil while it lasts! Net Weight: 500ml.

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Review of Novello '2010' Extra Virgin Olive Oil - 1 lt or 12/1 lt

This oil is fantastic.It is unfiltered, and while it may look a bit odd when you first see it (especially if you are used to crystal-clear oils), once you taste it, you won't want anything else.The oil, with its little bits of olive, has a very fresh aroma.Those bits also give the oil a texture that is more palatable than common oils.I received a bottle of this oil for Christmas and have used it daily since.The thing is, I haven't used it for cooking - just for dressing, topping, and dipping.I have resisted the urge to just take a shot of the stuff.I would think that one could cook with it in much the same way that one cooks with butter - I'd be worried about the bits burning over too high a heat.But honestly, it has been so good in its raw form, I've not seen the need to use it in the pan (we all have other oil for that).A few things - don't put it in the fridge - it will set up on you until it warms up again, and frankly, who wants to wait.Second, if you order a bottle, it may not look like the photo here because the oil has a 'vintage' of sorts (note the 2010 in the name) and it seems the manufacturer changes the labels from time to time.

This oil may seem pricey, but for those that enjoy good olive oil, I strongly recommend it.Spending this much on liquor isn't a big deal to most people, and this stuff is at least good for you.

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Product Description:
The flavour of "Novello" will remind you of healthy green olives. Its fruity aroma, with a slightly spicy aftertaste, will be noticeable until the end of June. Afterwards, the product will tend to soften, becoming sweeter and more harmonic. This oil is pressed from Ogliaroal, Bianolilla and Cerasuola olives grown in West central Sicily. It is harvested by hand and milled within 12 hours from the harvest. This oil is unfiltered. Great for all kinds of rustic dishes, bruschetta and bean soups.

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Review of Ardoino Fructus Extra Virgin Olive Oil - pack of 2

Went to a food event where chefs from around the nation talked about their craft.A chef from Washington, DC said that he travels with this oil---it is that good.Had to taste for myself so I ordered some, and he is telling the TRUTH!Best olive oil I have ever tasted.No bitterness, bright, yet smooth.

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Product Description:
The Ardoino family is a small batch producer of some of the finest extra virgin olive oil in Italy. Since 1870 this family has been a purveyor of its distinctive olive oil to the discerning clientele in Genoa, Savona and La Spezia. Ardoino Fructus Extra Virgin Olive Oil is estate bottled and presented in a beautiful gold foil wrapped bottle. This delicious cold pressed olive oil has a sweet, fruity aftertaste and its superior flavor truly comes out when it is used in salads, pasta, roasted vegetable and over crusty Italian bread. Net Weight: 500ml each/pack of 2

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Review of Aria Extra Virgin Olive Oil NASFT Winner! - 2 bottles

We bought this olive oil and were delighted with it.I used it over goat cheese with fresh herbs from the garden. My guests just raved about the oil!We would definitely reccommend it

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Product Description:
2008 Harvest! Imported from Crete, Greece, Aria extra virgin olive oil comes from the sun-rich soil and sea-salt air in which olives are nurtured to perfection. This delicious, first cold pressed olive oil is harvested when the olive just turns green to capture the freshness of the fruit. A winner of National Association for the Specialty Food Trade (NASFT) Outstanding Olive Oil , Aria Extra Virgin Olive Oil is a fine example of the freshness and purity of premium quality Greek olive oil. Net Weight: 500 ml each/ 2 bottles

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Review of Extra Virgin Olive Oil Sampler - 6 bottle set

I can't review the flavor or quality of these olive oils as the assortment was intended as a gift. However, I can comment on the size. When they say "Sampler" they mean just that. Please note what I failed to see in the item description: that each bottle contains only 20 ml each. (That's 0.67 ounces!) So, what you get for $25 (plus shipping costs) is six bottles, each 3 and 1/2 inches tall (to the top of the cap - think those little bottles of alcohol sold on airplanes.) Combined, those six bottles total up to about 4 ounces of olive oil. Adding in the cost of shipping, that works out to $8 per ounce! I need the gift so it's not going back but had I realized the size before ordering I would have just gone to a specialty store and gotten a couple of large bottles of good olive oil for the same amount of money or less. The moral of this story... read the descriptions well.

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Product Description:
Can't decide which extra virgin olive oil to try? Sample six types (original, with basil, with garlic, with chili pepper, with truffle, with balsamic vinegar from Modena, Italy). Ideal as stocking stuffers or wedding favors!

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Review of Mantova Organic Flavored Extra Virgin Olive Oil,Basil,Garlic,Lemon,Chili.8.5 oz each.

We bought these oils instead of giving out bottles of wine during the holidays.These oils were very popular and recipients thought they were a very innovative gift.We will given them again.

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Product Description:
Mantova Organic Flavored Extra Virgin Olive Oil: Garlic, Basil, Lemon and Chili. 8.5 oz each bottle. Four flavored organic in delicate and fruity extra virgin olive oil.

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Review of San Pietro Chilean Organic Extra Virgin Olive Oil, 16.9 Ounces

This is my favorite olive oil for salads because it makes the salad taste more nuanced -- the flavor is gentle and a bit fruity.Whenever I share this with someone they always want to buy some.I first discovered this oil at Whole Foods but then they stopped carrying it, so I go out of my way to order it.The oil has also won several prizes.

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Product Description:
From San Pietro Organic Foods of Chile, this certified organic olive oil is produced from olives that are carefully selected from numerous plantations throughout the fertile valleys of Chile. It's high purity and extraordinary quality provide the chef an opportunity to offer unsurpassed flavor and fruity aroma combined with the excellent health benefits of olive oil. San Pietro olive oils have received top awards from many international exhibitions. Processed using the most modern cold extraction technology and under the highest levels of quality control.

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Review of Lucini Extra Virgin Olive oil 25oz

FANTASTIC olive oil. I didn't know what olive oil was supposed to taste like, but this is it, apparently. Awesome flavor and aroma with no bite. I tasted it next to cheap oil, with bread. It's at least 40% better. I wouldn't use it in cooking due to the price, but for topping and dipping, it's top notch.

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Product Description:
LUCINI hand picks at precisely the right time and presses our olives within 24 hours of harvest to produce a delicious olive oil with less than 1/2 the acidity of regular extra virgin. The lower the acidity, the higer the quality. Compared to bland, regular extra virgin olive oil, LUCINI's authentic flavor confirms that nothing is added, nothing is taken away.

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Review of Antica Italia Extra Virgin Olive Oil (Italy)

Antica Olive Oil is marvelously flavorful.It is an outstanding accompaniment at table for breads, pastas and crudites.We first encountered this olive oil at a fine Italian restaurant-- the owner, a native of Italy, advised us that he imported this brand.We're all lucky that it is available online.

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Product Description:

Antica Italia Extra Virgin Olive Oil comes from Partanna, Sicily. It is a product of the first cold pressing from selected private groves.


This natural, healthful oil is produced in the same manner it was thousands of years ago. It adds an appetizing flavor to many recipes, and is a perfect base for all sauces and dressings.


This is a delicate flavored, olive hued "must" for salads and fine cooking.


It comes in a 16.9 fl. oz bottle.



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Review of Barbera Frantoia Extra Virgin Olive Oil, 33.8-Ounce Bottle (Pack of 2)

From our experience the Extra virgin, while very good, is slightly lacking in the flavor and fruitiness of the Sicilian also by Frantoia and available at a slightly lesser price from Amazon.Maybe it is just us - what do others think?

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Review of Lucini Extra Virgin Olive oil 17oz

I picked this up at whole foods while shopping, based on America Test Kitchen's best super market oil recommendation, and really love this oil. It's not particularly spicy but has a great heady fruity aroma that's just divine.I wouldn't cook with it but as a condiment drizzled on pasta, meat, ripe summer tomatoes, and of course in dressing, it raises the dish a few levels.

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Product Description:
LUCINI hand picks at precisely the right time and presses our olives within 24 hours of harvest to produce a delicious olive oil with less than 1/2 the acidity of regular extra virgin. The lower the acidity, the higer the quality. Compared to bland, regular extra virgin olive oil, LUCINI's authentic flavor confirms that nothing is added, nothing is taken away.

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Review of Frantoia - Sicilian Extra Virgin Olive Oil

I used to by my bertoli or similar extra virgin olive oil at my local stores - then from watching Mario Batali on the food network I got curious to how different the more expensive oils could be, Mario always said that "if they dont let you taste it before you buy it, go somewhere else" - that is not an option where I live, there are no stores like that around here, I would have to drive an hour and a half. So I just figured that the oil Mario uses is probably pretty good, I found it online a few years ago and have ordered it ever since, it truly is awesome, I cook with it, fry in it, make dressings and whatnot, it really is WAY better than the standard EV's you find in supermarkets...

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Product Description:
Produced in Sicily this unfiltered extra virgin olive oil is characterized by its rich golden green color, fruity flavor, and its distinct spicy aroma. Net Weight: 33.8 fl oz./pack of 2

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Review of Tuscan Extra Virgin Olive Oil and Balsamic Vinegar in Glass Cruet

I purchased this as a gift for someone that I was out to dinner with and just loved the similar one on the restaurant table.I have gotten many thanks for this gift and was told it works great and is nice to have oil and vinegar separate but in one container.I was also told it is well made.

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Product Description:
This beautifully crafted glass cruet holds both oil and vinegar. The extra virgin olive oil, straight from Tuscany, combines with balsamic vinegar from Modena, Italy to create the perfect salad dressing.

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Review of Extra Virgin Olive Oil Frantoia-Barbera - 1 liter

I've been ordering this oil for quite some time and I still think it's the best EVOO I've ever tasted!!Fruity aftertaste and delicious on the front of the tounge as well.I'm sticking with this oil for as long as I can get it!!

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Product Description:
For more than four generations, the Barbera family of Palermo, Sicily has been meticulously selecting the finest olives available each year to produce an assortment of extra virgin olive oils. Barbera's Frantoia Extra Virgin Olive Oil is obtained from cold pressing the best quality Sicilian olives: biancolilla, nocellara, erasuola originating in the surrounding areas of Partanna, Castelvetrano, Ribera, Sciacca and Trabia. This oil is characterized by its distinct personality, its typical aroma evocative of fresh fruit and its delicately fruity flavor that leaves an aftertaste of sweet almonds.

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Review of Columela Extra Virgin Olive Oil 17 ounce size

This is simply the best I've tasted and worth the price. It's bold and will hold its own in salad dressings, dipping oils, sauteeing and for adding to just about any light recipe, although I doubt I'd bury this extra-virgin olive oil (EVOO) in a sauce or a hearty stew; it's too good for disguising. I don't care for subtle olive oils. This one isn't, and it's become my EVOO of choice (cold-pressed). Be aware that Columela makes several different types of EVOO, so this review is meant to address only this particular varietal.

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Product Description:
Spain is the world's top producer of Olive Oil. We're proud to offer this superb olive oil, produced from the finest hand-selected Spanish olives, blended for consistently superior flavor.

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Review of Columela Extra Virgin Olive Oil From Spain , 17-Ounce Bottle (Pack of 2)

The best EVOO under $40. We live in the Bay Area where there are tons of artisan producers of EVOO and this stuff is by far the best in its price range. There are better ones for 50+ for this size but this oil has a smooth taste, silky in texture and a wonderfully fruity and fresh bouquet and taste. Your mouth will definitely love this! Also rated #1 by America's Test Kitchen and Consumer Reports.

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Product Description:
Columela Extra Virgin Olive Oil is of the highest quality for Olive Oils. Produced from the highest quality hand picked Spanish olives.

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Review of Mantova Bruschetta/Truffle/Garlic/Basil, Set of 4 bottles, 8.5 oz each

This little Italian set is a perfect gift for yourself or others.It is a great price, and the product is very high quality.It doesn't come in a gift basket, and that was the disappointing part.It came as raw bottles wrapped in bubble wrap, so they could have done better on the display for a gift.This is great for cooking and for bread dipping.Would buy again for sure!

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Product Description:
Flavored olive oil is one of specialties of our company. We have started to produce flavored oils long time ago. 20 years ago everybody was using bottles of flavored oils for salad, meet, fish, pizza, pasta and other dishes. Today most of them are offered in fancy expensive bottles to be as ornament on our kitchen. A line of balanced blends of herbs and spices in high quality extra virgin olive oil designed to make cooking of your favorite dishes easier. Easy to use: specific blends are available for use in different recipes.Always ready and fresh: because the herbs and spices are packed in quality extra virgin olive oil, quality and convenience are guaranteed.Attractive and convenient packaging: packed in traditional jug type bottles with no-drop pour spouts and great labels, this line offers a very attractive shelf presence with ingredients visible in the oil.

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